Studio Luigi Stefanini, in collaboration with MemoriTravel Agency, is going to organize a business trip to Morocco reserved to all Italian firm suppliers of agricultural products and services and to all the operators and entrepreneurs operating in agribusiness interested in discovering Moroccan agriculture system and the opportunities that this important new reality could offer to Italian agri-food industry.

Morocco’s agriculture is particularly interesting, especially for all what concerns wines, fruits and vegetables, crops and livestock farming.

A fast evolution of agricultural technology united with a wide process of innovation is creating in this Country the necessity of an immediate supply of technology and qualified services suitable for the local needs. Since 2008 the “Maroc Vert” plan has been working to make agriculture the main factor of economic growth, job position creation and struggle against the widespread poverty.

The main purpose of this plan is developing a diversified and sustainable agriculture, opened to foreign markets. For this reason this business trip could represent an important opportunity for all the Italian firms interested in searching new contacts and markets.

The travel departure is scheduled for the afternoon of Tuesday 28 April and the return for Saturday 2 May 2015.